Design and Equipment for Restaurants and Foodservice a Management View (H/C)
Design and Equipment for Restaurants and Foodservice a Management View (H/C)
Author: Thomas C
ISBN: 9781118297742
Edition: 4TH - 2014
Temporary Out of Stock: Estimated delivery within 6 weeks
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Weight:
1.41 kgDepartment:
AcademicGroup:
Other Technologies & Applied SciencesCategory:
Print BooksAuthor:
Thomas CPublisher:
JOHN WILEY AND SONS LTDISBN:
9781118297742Edition:
4TH - 2014Estimated Delivery:
Temporary Out of Stock: Estimated delivery within 6 weeks
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