Hospitality Industry Handbook on Hygiene and Safety for SA Students and Practitioners
Hospitality Industry Handbook on Hygiene and Safety for SA Students and Practitioners
Author: Gordon L
ISBN: 9781998963584
Edition: 3RD - 2023
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Overview
The Service of Food to Consumers is a Significant Industry in South Africa. It Includes Not Only the Provision of Food to Paying Tourists and Guests in Hotels, Restaurants and Fast Food Outlets, but Also to Consumers in Numerous Entities Such As School H
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Product Info
Weight:
0.88 kgDepartment:
AcademicGroup:
Cookery / Food & Drink EtcCategory:
Print BooksAuthor:
Gordon LPublisher:
JUTAISBN:
9781998963584Edition:
3RD - 2023Estimated Shipping:
Temporary Out of Stock: Estimated shipping within 15 days
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