Introduction to Tourism and Hospitality Management a Service Approach

Introduction to Tourism and Hospitality Management a Service Approach

Introduction to Tourism and Hospitality Management a Service Approach

Author: Hermann
ISBN: 9780627034190
Edition: 1ST - 2016
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Product Info

Weight:

0.88 kg

Department:

Academic

Group:

Industry & Industrial Studies

Category:

Print Books

Author:

Hermann

Publisher:

VAN SCHAIK

ISBN:

9780627034190

Edition:

1ST - 2016

Estimated Shipping:

Within 3–5 business days
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