On Cooking a Textbook of Culinary Fundamentals

On Cooking a Textbook of Culinary Fundamentals

On Cooking a Textbook of Culinary Fundamentals

Author: Labensky S
ISBN: 9780134441900
Edition: 6TH - 2018
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Product Info

Weight:

0.88 kg

Department:

Academic

Group:

Educational Material

Category:

Print Books

Author:

Labensky S

Publisher:

PEARSON

ISBN:

9780134441900

Edition:

6TH - 2018

Estimated Delivery:

Temporary Out of Stock: Estimated delivery within 6 weeks
Please request item
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