Professional Cooking (With Ebook Access Code)
Professional Cooking (With Ebook Access Code)
Author: Gisslen W
ISBN: 9781394290208
Edition: 10TH - 2025
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Product Info
Weight:
0.88 kgDepartment:
AcademicGroup:
Cookery / Food & Drink EtcCategory:
Print BooksAuthor:
Gisslen WPublisher:
JOHN WILEY AND SONS LTDISBN:
9781394290208Edition:
10TH - 2025Estimated Shipping:
Temporary Out of Stock: Estimated shipping within 6 weeks
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